Description
A friendly day awaits, centred around plants, gardening and cooking, with Élodie, Nathalie from Jardins de Saunèi, and Nelly, a cook from Athos. A small market featuring their local produce will be held throughout the day: aromatic and medicinal plants, flowers, organic trees and shrubs, herbal teas, syrups, jams, vinegars and other delicious homemade treats.
At 10 a.m., join Nelly for a ClairGlustance cooking workshop, followed by a meal enjoyed on site (booking required). Meals, desserts and drinks will also be available for purchase.
At 2 p.m., discover the medicinal and wild plants growing in the orchard with Nathalie (booking recommended).
A wonderful opportunity to discover local expertise and traditions, and to take home plants, farm produce and homemade preparations.