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Comme à la Ferme

Cannery, Salting, Producer at Salies-de-Béarn

  • Breeders, processors, sellers of "Gascon pork", Annelyse and Daniel are proud of the products they offer you to taste in the store every day from 8:30 am to 7:00 pm or to visit the farm daily at 5:00 pm, Maison Bruché in Bergouey, to discover the... Breeders, processors, sellers of "Gascon pork", Annelyse and Daniel are proud of the products they offer you to taste in the store every day from 8:30 am to 7:00 pm or to visit the farm daily at 5:00 pm, Maison Bruché in Bergouey, to discover the joys of the outdoors and appreciate their specialty: salted ham with Salies IGP salt. Pour bien vous recevoir :

    Votre accueil en toute confiance :
    -Gel hydroalcoolique à disposition
    -Distanciation sociale
    -Port du masque recommandé
Services
  • Accessibility
    • Mobility impaired
Openings
Openings
  • All year
  • * Ouvert tous les jours.
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