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Comme à la Ferme

Cannery, Salting, Producer at Salies-de-Béarn

  • Breeders, processors, sellers of "Gascon pork", Annelyse and Daniel are proud of the products they offer you to taste in the store every day from 8:30 am to 7:00 pm or to visit the farm daily at 5:00 pm, Maison Bruché in Bergouey, to discover the joys of the outdoors and appreciate their specialty: salted ham with Salies IGP salt. Pour bien vous recevoir :

    Votre accueil en toute confiance :
    -Gel hydroalcoolique à disposition
    -Distanciation sociale
    -Port du masque recommandé
  • Spoken languages

Services
  • Accessibility

    • Mobility impaired
  • Rates
  • Free
  • Free
    Free
Openings

Openings

  • All year
  • * Ouvert tous les jours.
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